Thursday, March 11, 2010

Tip of the Day: Great Egg, Milk & Wheat-Free Cracker

Does anyone make a great cracker that is egg, milk and wheat-free:

When making spreads, dips and layered appetizers that will only work with the perfect cracker it can be hard to find a milk, egg and wheat-free cracker that is tasty and safe to eat. However, at my local health food store I have found one! It is made by Ener-G and the product is called Wheat-Free Crackers. But it gets better; the box lists that they are gluten-free, wheat-free, milk-free, lactose-free and egg-free. This is a great tasting cracker.

I highly recommend checking out:
Ener-G Foods, Inc
P.O. Box 84487
Seattle, WA 98124-5787

Nicolle Avery

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